Chicken Biryani | Ulavacharu biryani is a super delicious Andhra special biryani recipe with step by step pictures and instructions are given below. Ulavacharu is a thick lentil soup made with horse gram, spices and herbs. In Telugu, horse gram is known as ulava and rasam as charu. So, ulavacharu is simply horse gram rasam made in the traditional Andhra style.
So, for making Ulavacharu Chicken biryani firstly we need to marinate it with yogurt, fried onions, spices, chicken, ulavacharu soup, 90 percent cooked basmatic rice. It can be served with raita or gravy of your choice.