Spicy Tomato Peanut Chutney or Red Chutney<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-363d365ec0a38'
                          data-rating='0'
                          data-rater-starsize='16'
                          data-rater-postid='8457'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>0 (0)</span>

Spicy Tomato Peanut Chutney or Red Chutney
0 (0)

Spicy tomato peanut chutney or red chutney is a tasty and healthy chutney recipe with step by step pictures and information is given above. Goes well with idli, dosa, roti, chapati, pulka, rice, ragi ball.

Ridge gourd skin or peel Chutney<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-33d56dec3a535'
                          data-rating='5'
                          data-rater-starsize='16'
                          data-rater-postid='8177'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>5 (1)</span>

Ridge gourd skin or peel Chutney
5 (1)

Ridge gourd skin or peel chutney is a healthy and tasty chutney recipe. Ridge gourd is a healthy vegetable which contains good amount of fiber, vitamins and minerals. Peel or skin of ridge gourd is a rich source of dietary fiber and other nutrients and low in calories. So, the ingredients used in this recipe are Ridge gourd skin, peanuts, roasted channa, onion, curry leaves, garlic, fresh coconuts, oil, red chilies, mustard seeds, urad dal.

Drumstick Leaves Chutney Powder<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-c5d63a3c9ed36'
                          data-rating='0'
                          data-rater-starsize='16'
                          data-rater-postid='8137'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>0 (0)</span>

Drumstick Leaves Chutney Powder
0 (0)

Drumstick leaves are also called as Moringa leaves. Flowers, pods, leaves and drumsticks are cooked and eaten. Drumstick leaves are packed with vitamin C, iron and calcium.

Curry leaf Chutney Podi or Karivepaku chutney podi.<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-3373c6ad65e3e'
                          data-rating='5'
                          data-rater-starsize='16'
                          data-rater-postid='7578'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>5 (1)</span>

Curry leaf Chutney Podi or Karivepaku chutney podi.
5 (1)

Curry leaf chutney podi or Karivepaku chutney podi is a very healthy chutney podi recipe. Curry leaves are used in cooking such as in curries, chutneys, rice, rasam and sambar etc. And curry leaves are also used for medicinal purposes too like kashayam.

Gongura Pachdi<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-e55363ddc933a'
                          data-rating='0'
                          data-rater-starsize='16'
                          data-rater-postid='7343'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>0 (0)</span>

Gongura Pachdi
0 (0)

Gongura Pachdi is a healthy chutney recipe. Gongura leaves is a leafy vegetable and has very distinctive sour taste. This is one of the traditionally used recipe in Andhra cuisine.

Idli Podi<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-e6ac3a9d33a5d'
                          data-rating='0'
                          data-rater-starsize='16'
                          data-rater-postid='6564'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>0 (0)</span>

Idli Podi
0 (0)

Click to rate this post! [Total: 0 Average: 0]Idli Podi or Milagai podi is a course spice powder. It is a combination of ground dry spices which contains dried chillis, urad dal, channa dal, sesame seeds, pepper, fenugreek seeds, tamarind, peanuts, curry leaves, garlic, salt 

Coconut Chutney Podi<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-addec353a1364'
                          data-rating='0'
                          data-rater-starsize='16'
                          data-rater-postid='5954'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>0 (0)</span>

Coconut Chutney Podi
0 (0)

Coconut Chutney Podi is a healthy chutney podi recipe. It goes well with hot cooked rice along with ghee, with akki roti, ragi roti, idly, and even we can spread on dosa along with ghee. So, the ingredients used in this recipe are very handy such as dry coconut, red chilies, kashmiri chili for color, garlic, salt to taste.

Mint Chutney or Green chutney for Chaat<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-cee3adf5a36c3'
                          data-rating='0'
                          data-rater-starsize='16'
                          data-rater-postid='5748'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>0 (0)</span>

Mint Chutney or Green chutney for Chaat
0 (0)

Green chutney for charts, sandwiches recipe is a simple and tasty recipe. Do try and enjoy the recipe with charts.

Raw Onion Chutney<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-3356fa3ef6dcd'
                          data-rating='0'
                          data-rater-starsize='16'
                          data-rater-postid='3613'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>0 (0)</span>

Raw Onion Chutney
0 (0)

Click to rate this post! [Total: 0 Average: 0]Raw Onion chutney is a healthy and simple chutney recipe, it goes well with idly, dosa, ragi roti, akki roti(rice roti), ragi ball, kara pongal, poori, hot rice, chapati and even with bonda, bajji. So, the ingredients 

Gongura Pachadi or Sorrel Leaves Pachadi<div class='yasr-stars-title yasr-rater-stars'
                          id='yasr-visitor-votes-readonly-rater-432e3c16ba5d4'
                          data-rating='0'
                          data-rater-starsize='16'
                          data-rater-postid='3183'
                          data-rater-readonly='true'
                          data-readonly-attribute='true'
                      ></div><span class='yasr-stars-title-average'>0 (0)</span>

Gongura Pachadi or Sorrel Leaves Pachadi
0 (0)

Click to rate this post! [Total: 0 Average: 0]Gongura Pachadi or Sorrel Leaves Pachadi is one of the Andhra special recipe. It goes well with hot steamed rice. It is a best combination with curd rice. I like to have with curd rice along with