How to make Adhirasam5 (1)
Adhirasam is also known as Kajjaya in Kannada, ariselu in Telugu, anarsa in Marathi. It is a popular sweet recipe prepared during Diwali festival.
Adhirasam is also known as Kajjaya in Kannada, ariselu in Telugu, anarsa in Marathi. It is a popular sweet recipe prepared during Diwali festival.
Sihi Kadubu or Coconut Kadubu or Kayi Kadubu:
Is a healthy and traditional sweet recipe with the step by step pictures, instructions and video are given below. Kadubu is a steamed dumpling with a rice flour covering and a sweet stuffing inside. We can also make spicy kadubu too. Kadubu is a popular breakfast recipe from the Malanad region.
But usually we make Sihi Kadubu on Ganesh Chaturthi festival.
Karachi Halwa/Bombay Halwa/Corn Flour Halwa is a healthy sweet recipe with step by step pictures and instructions. Ingredients used in this recipe are corn flour, pinch of turmeric powder for coloring, cashew nuts, raisins, sugar, ghee. Halwas can be made with carrots, ash gourd, banana, apply, moon dal etc.
Coconut Milk Payasam is again a traditional and healthy sweet recipe. It goes well with string hoopers, poori, obattu or pornapoli. So, the ingredients used in this recipe are fresh coconut, jaggery, poppy seeds, roasted channa, cardamom powder, water as required, pinch of salt.
Carrot halwa or Gajar ka halwa is also known as gajar pak,. It is a carrot based sweet recipe. It is usually prepared during festivals, special occasions.
Sabbakki Carrot payasam is a simple and tasty dessert recipe. Using sabbakki we can make sabbakki vada, sabbakki chewda, upma.
Hayagreeva maddi is a traditional and healthy sweet recipe, it is one of the Udupi, Karnataka special recipe.
Banana Halwa is a delicious, healthy and tasty recipe. Ingredients used in this recipe are banana, cashew nuts, ghee, oil, sugar, cardamom powder, pinch of turmeric powder.
Click to rate this post! [Total: 1 Average: 5]Mysore pak is an Indian sweet recipe prepared in ghee. So, the ingredients used in this recipe are gram flour, sugar, ghee and cardamom powder (optional). It is traditionally served in weddings and in festivals like diwali …