Filter coffee is a type of coffee that is made by pouring hot water over ground coffee beans that are contained in a filter. The water then passes through the coffee grounds and the filter, and the resulting brewed coffee is collected in a carafe or pot.

The filter used in this method of brewing can be made of paper, metal, or cloth, and it serves to separate the coffee grounds from the liquid coffee. This results in a clear, clean-tasting coffee that is often less intense than other brewing methods like espresso.

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Filter coffee can be made using a variety of coffee beans and roast levels, and it is a popular choice for many coffee drinkers who enjoy a simple and straightforward cup of coffee.

Coffee is a popular beverage worldwide, and there are many cultural and social traditions associated with its consumption. From a morning pick-me-up to a social gathering, coffee plays an important role in many people’s lives.

In addition to its health benefits, coffee is also enjoyed for its rich flavor and aroma. It can be served hot or cold, and can be customized with a variety of additions, such as milk, cream, sugar, and flavorings like vanilla or caramel.

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Filter Coffee

Recipe by AshaCourse: BeveragesCuisine: IndianDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Total time

minutes

Ingredients

Making Filter Coffee Decoction
1/2 cup Hot Water
4 tsp Coffee Powder (any brand of your choice)
Pinch of Salt
Making Filter Coffee
2 Cups Milk
3 tbsp. Sugar (as per taste)

Directions

For making filter coffee decoction
Firstly, boil 1/2 cup water and keep it aside.
Then take a filter coffee decoction maker and add in coffee powder. Later add a pinch of salt(it helps to enhance the taste).
Place the pressing disc. Pour hot water in the top vessel.
Further, close the lid and leave it for 10 to 15 minutes and allow the decoction to drip into the bottom jar.
Collected decoction. Cover it and set aside.
Making Filter Coffee:
Bring the milk to the boiling point and sugar at this stage (as per your taste)
Later strain the hot milk into a cup.
Then pour the decoction coffee into the tumblers or coffee cups. And pour the strained hot milk. Then give a mix.
Finally, Filter Coffee is ready to serve.