Lemon Butter Pepper Fish Fry Recipe

Lemon Butter Pepper Fish Fry Recipe
Flovours of Traditions
Click to rate this post!
[Total: 0 Average: 0]

Lemon ButterPepper Fish Fry Recipe is a super tasty fish starter recipe with step by step pictures and instructions are given below. It has a mild lemon flavor with butter and pepper. It can be served as a starter or has an accomplishment with rice.

Ingredients:

Fresh water fish, butter, green chili, garlic, onion, butter, turmeric powder, cumin powder, pepper powder, salt to taste, kasuri methi, oil, curry leaves., lemon juice, lemon zest, rosemary.

 

Lemon Pepper Fish Fry
Lemon  Butter Pepper Fish Fry | How to make Lemon Butter Pepper fish fry recipe.

Method:

  1. Firstly rinse fish for 2 to 3 times and then marinate it with rock salt, turmeric powder, curry leaves. Allow it to soak for 15 to 20 minutes and then clean it with water. It helps in removing the smell of the fish.
  2. Take a mixer jar and add in onion, garlic, green chili, few curry leaves. Grind it into a paste. Grounded paste.
  3. Take a mixing bowl and add in grounded paste, turmeric powder, kasuri methi, rosemary, butter.
  4. Add in grated lemon zest. Squeeze lemon juice and give a mix.
  5. Add in turmeric powder, cumin powder, pepper powder, salt to taste.Give a mix.
  6. Then add in cleaned fish pieces and give a mix.
  7. Give a mix and allow it to marinate it for 30 minutes to 1 hour.
  8. Then heat a pan and add in oil, marinated fish. Cook on both the sides for 3 to 4 minutes under low flame.
  9. Finally the Lemon Fish Fry is ready to serve.

 

For other recipes: Yummy ashas kitchen, Breakfast Recipes, Meals Recipes, Rice Recipes, Rasam and Sambar Recipes, Side dish or Palya Recipes, Gravy and curry Recipes, Non Veg Recipes, Millet Recipes, Podi or Powder Recipes, Chutney Recipes, Appetizers, Desserts and drinks, Cakes and Baking, Salads, Others.

 

How to make Lemon Butter Pepper Fish Fry Recipe:

lemon pepper Fish Fry
Firstly rinse fish for 2 to 3 times and then marinate it with rock salt, turmeric powder, curry leaves. Allow it to soak for 15 to 20 minutes and then clean it with water. It helps in removing the smell of the fish.

 

Lemon Pepper Fish Fry
Take a mixer jar and add in onion, garlic, green chili, few curry leaves. Grind it into a paste.

 

Lemon pepper Fish fry
Grounded paste.

 

lemon pepper Fish Fry
Take a mixing bowl and add in grounded paste, turmeric powder, kasuri methi, rosemary, butter.

 

lemon pepper Fish Fry
Add in grated lemon zest.

 

lemon pepper Fish Fry
Squeeze lemon juice and give a mix.

 

lemon pepper Fish Fry
Add in turmeric powder, cumin powder, pepper powder, salt to taste.

 

lemon pepper Fish Fry
Give a mix.

 

lemon pepper Fish Fry
Then add in cleaned fish pieces and give a mix.

 

Lemon Pepper Fish Fry
Give a mix and allow it to marinate it for 30 minutes to 1 hour.

 

Lemon Pepper Fish Fry
Then heat a pan and add in oil, marinated fish. Cook on both the sides for 3 to 4 minutes under low flame.

 

Lemon Pepper Fish Fry
Finally the Lemon Fish Fry is ready to serve.

 

 

Lemon Pepper Fish Fry

Lemon Pepper Fish Fry

Yummyashaskitchen
Lemon Pepper Fish Fry Recipe is a super tasty fish starter recipe with step by step pictures and instructions are given below. It has a mild lemon flavor with butter and pepper. It can be served as a starter or has an accomplishment with rice.  
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Non Vegetarian
Cuisine Indian
Servings 4 People

Equipment

  • 1 Mixing bowl
  • 1 Pan or Tawa

Ingredients
  

  • 1 kg Fresh water fish
  • 1 Small onion
  • 5 to 8 Garlic
  • 2 tbsp Butter
  • tsp Turmeric powder
  • 3 Green chili Adjust as per your spice level
  • Salt to taste
  • ¼ tsp Pepper powder
  • ¼ tsp Cumin powder
  • Oil as required
  • 2 tbsp Kasuri methi
  • Few Curry leaves
  • 2 tbsp Lemon juice
  • 1 tsp Lemon zest
  • tsp Rosemary

Instructions
 

  • Firstly rinse fish for 2 to 3 times and then marinate it with rock salt, turmeric powder, curry leaves. Allow it to soak for 15 to 20 minutes and then clean it with water. It helps in removing the smell of the fish.
  • Take a mixer jar and add in onion, garlic, green chili, few curry leaves. Grind it into a paste. Ground it into paste.
  • Take a mixing bowl and add in grounded paste, turmeric powder, kasuri methi, rosemary, butter.
  • Add in grated lemon zest.
  • Squeeze lemon juice and give a mix.
  • Add in turmeric powder, red chili powder, pepper powder, salt to taste.Give a mix.
  • Then add in cleaned fish pieces and give a mix.
  • Give a mix and allow it to marinate it for 30 minutes to 1 hour.
  • Then heat a pan and add in oil, marinated fish. Cook on both the sides for 3 to 4 minutes under low flame.
  • Finally the Lemon Fish Fry is ready to serve.
Keyword Fish fry, how to make fish fry, how to make lemon pepper fish fry, lemon pepper fish fry

 

 

 

How useful was this post?

Click on a star to rate it!

As you found this post useful...

Follow us on social media!

We are sorry that this post was not useful for you!

Let us improve this post!

Tell us how we can improve this post?



Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating