Instant Semiya Upma Mix Recipe is a popular and quick flavorful South Indian dish made with vermicelli (semiya) as the main ingredient, further thin rice or wheat noodles. It’s a savory and easy dish to prepare, often served for breakfast or as a light meal. Here’s a simple recipe for Semiya Upma.
Semiya Upma is not only delicious but also a versatile dish that can be customized based on personal taste preferences. It’s a quick and convenient option for a satisfying breakfast or brunch.
This quick upma goes well with coconut chutney or with potato chips.
Vermicelli Upma is a delicious and versatile dish. You can make it more healthy and tasty by adding your favorite vegetables like carrot, beans, capsicum, mushrooms and even paneer too or adjusting the spice levels according to your preference. Enjoy your meal!
This simple yet quick recipes can be served with potato chips or coconut chutney.
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Semiya Upma is a popular and quick flavorful South Indian dish made with vermicelli (semiya) as the main ingredient, further thin rice or wheat noodles. It’s a savory and easy dish to prepare, often served for breakfast or as a light meal. Here’s a simple recipe for Semiya Upma.
Ingredients
Semiya (vermicelli) Upma 1 cup
Oil or Ghee 2 tbsp.
Mustard seeds 1/4 tsp
Cumin seeds 1/4 tsp
Chana dal 1 tbsp.
Urad dal 1 tbsp.
Green chilies 3
Big Onion 1 sliced
Pinch of hing
Curry leaves 2 spring
Salt to taste
Water 2 to 3 cups
Peanuts 1/4 cup
Directions
- Firstly, take a pan and add in 2 cups of water, later switch off the flame. Then add in a cup of semiya and allow it to rest for 3 to 5 minutes. Further, semiya cooks in the hot water.
- Then immediately drain off the excess water and allow it to cool down completely.
- Now heat a pan and add in oil or ghee, mustared seeds, cumin seeds, channa dal, urad dal and a pinch of hing.
- And then add in sliced onions, green chilies and salt to taste. Sauté for a 30 seconds.
- Further, add in cooked semiyas. Give a mix.
- Close the lid and allow it to cook for 3 to 5 minutes under a low flame.
- Finally, add in fired peanuts. Now the quick and tasty semiya upma is ready to serve.
STEP BY STEP PHOTOS OF INSTANT SEMIYA UPMA MIX RECIPE:
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