Ragi milkshake is a nutritious and delicious beverage made from ragi, also known as finger millet. For sweetness you can add jaggery powder, country sugar or honey. It is a filling and healthy beverage recipe.

Ragi is a whole grain that is widely consumed in many parts of India because of its numerous health benefits. It is rich in essential nutrients, fiber, and antioxidants, making it a popular choice for those looking to incorporate healthy grains into their diet.

It is a nutritious and wholesome beverage made from ragi, a nutrient-rich grain also known as finger millet. Ragi milk is a great option for people of all ages.

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Ragi Milkshake

Recipe by AshaCourse: BeveragesCuisine: IndianDifficulty: Easy

Servings

servings

Prep time

minutes

Total time

minutes

Ingredients

1/2 cup Soaked whole ragi or finger millet
1/2 cup Fresh coconut cut
1 Cardamom pod
1/4 cup Jaggery powder/honey/country sugar
6 to 8 Soaked almonds
1 to 2 cups water (add as per your requirement or thickness of the milk)

Directions

Firstly, take a mixer jar and add in cut fresh coconuts.
Then add in overnight soaked whole ragi.
Later add in soaked and peeled almonds.
1 Cardamom pod.
For sweetness add in jaggery powder or honey or country sugar. Add as per your wish.
Grind it into a smooth paste.
Further, add in water and again grind it into a smooth paste.
Pour ground coconut mix into a fine strainer and keep stirring with the help of a spoon.
Finally, ragi milkshake is ready to serve.