Instant Rava Uttappam/ Vegetable Uttappam

Healthy instant Rava Utappam is also called as rava uttappam or vegetable uttappam or onion uttappam or uttappam is a healthy and tasty breakfast recipe. It goes well with coconut chutney, vegetable kurma. Ingredients used in this recipe are rava, curd, chopped onions, chopped french beans, grated carrots, green chilies, cumin seeds, freshly chopped coriander leaves, chopped curry leaves, salt as per taste, water as required. Even we can add other vegetables like chopped capsicum, freshly chopped tomatoes, grated radish, dill leaves, drum stick leaves.

Rava uttappam is a instant dosa recipe, you need not soak overnight, or even does not require grinding or fermenting. It is a instant dosa recipe, one more advantage is we can add veggies of our choice. It is very simple and easy to make. To make uttappam more tasty, instead of oil we can add ghee.

Therefore there are other breakfast recipes and chutney recipes are available, here is the link given above. Hope you all like it and give try. Don’t forget to comment you opinion.

Healthy vegetable rava uttappam or rava uttappam or uttappam or onion uttappam or how to make rava uttappam or instant uttappam or instant rava uttappam with step by step pictures are given below.

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Rava Uttappam/ Vegetable Uttappam/ Onion Uttappam/ Uttappam

Uttappam is a healthy and tasty breakfast recipe, it goes well with coconut chutney, vegetable kurma or any gravy of your choice.

• 1 Cup Rava
• ½ cup Thick curd
• 1 Finely chopped large onion
• 1 Grated carrot
• 6 Finely chopped french beans
• 2 Chopped Green Chilies
• ½ tsp Cumin seeds
• ¼ cup Freshly chopped coriander leaves
• Few Chopped curry leaves
• Salt (As per taste)
• Water (As required)
• Oil

1. Take a large bowl and add in rava, curd, water, and salt as per taste.

2. Give a mix. Allow it rest for 20 to 30 minutes.

3. Take another bowl and add in chopped onions, grated carrots, chopped coriander leaves, curry leaves, chopped french beans, salt. Give a mix and keep it aside.

4. Take the rava mix bowl and add in cumin seeds, green chilies and all the mixed vegetable.

5. If required add water. Thick batter consistency.

6. Heat the pan or tawa and add in little oil and pour rava batter, Cook both the side.

7. Serve hot with coconut chutney or kurma or gravy of your choice.

1. Even you can add vegetables of your choice.

Methods: