Creamy Homemade Peanut Butter

Creamy Homemade Peanut Butter is one of the best, healthy, and most delicious recipe, step by step pictures and instructions for the peanut butter recipe is given below. Homemade peanut butter is better than any store-bought one, you can try it once and see the difference.

Furthermore, I love to have peanut butter along with bread, bananas, pulka, and smoothies. It is one of the simple and easiest recipes to prepare at home. It makes takes hardly 2 to 5 minutes to make this yummy peanut butter recipe. If you have a stock of roasted peanuts, then it may take 2 minutes to make this healthy recipe.

Ingredients:

Used in this recipe are roasted peanuts, and a pinch of salt, even we can add sugar, jaggery, or honey for sweeter. But in this recipe I have not added any sweeter, whenever I have, I’ll just sprinkle some country sugar or jaggery powder, it tastes yum yum! We can grind peanuts in a mixer jar or even in a food processor.

Sometimes I like to have peanut butter, with some sugar or jaggery sprinkled on it. I love it every day. Instead of adding jams to the bread we can spread this peanut butter and sprinkle some county sugar, coconut sugar, or jaggery of your choice.

About:

Peanut butter is a silky and creamy food paste made from dry roasted peanuts, then ground into a smooth paste. It is used as a spread on bread, used to make sandwiches, in baking, pies, etc.

It is also used for breakfast, desserts, smoothies, cookies, and brownies. Peanut butter is rich in nutrients. Furthermore, nut butter can also be made from almond butter, cashew nut butter, walnut butter, etc.,

But the main ingredients used are roasted peanuts and sugar, salt, and oil may also be added as per your requirements.

Types of Peanut butter:

Firstly, Conventional peanut butter consists of 10% salt, sugar, and oil.

Secondly coarsely ground peanut butter.

Lastly smooth peanut butter, where the nuts are ground into a silky smooth paste.

Natural butter consists of only roasted peanuts, oil, and salt.

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How to make Homemade Peanut Butter:

Pro Tips

Is eating peanut butter good for you?

This butter is loaded with many healthy nutrients, so we can have it for breakfast or as a snack. It is good to use moderate amounts of peanut butter in a healthy diet. Say about 1 to 2 tbsp a day of butter is fair enough.

Is peanut butter healthy every day?

What are the side effects of peanut butter?

What is the healthiest way to eat peanut butter?

As a spread on bread used to make sandwiches, in baking, pies, etc. It is also used for breakfast, desserts, smoothies, cookies, and brownies.

Why do they add sugar to peanut butter?

It is added to give a better taste and kids like to have it in their diet and helps to mean their carvings for sweets.

Why do they add oil to peanut butter?

It helps to make the peanut butter consistency thinner and spreadable.

Why do they add salt to peanut butter?

It is added for flavor.

Does peanut butter spoil if not refrigerated?

As we are not adding any preservatives, so, homemade peanut butter should be stored in an airtight container and refrigerated. It may last for 2 to 3 months if stored properly.

Why my peanut butter is not getting creamy?

When you turn on the mixer grinder for 30 seconds, you can see peanuts turn into crumbs. Give a mix with the help of a spoon. Again, turn on the mixer grinder for another 20 seconds, we can see a thick paste of peanuts. Once again turn on the mixer grinder for 30 to 40 seconds, now we can see the smooth, shiny peanut butter.