Homemade Coconut Milk comes from the flesh of mature brown coconuts. It is used in many traditional cuisines around the world. Coconut Milk Recipe or How to make Coconut Milk at home is a simple and more often use in our cooking. It is very easy to make at home. We can make variety of recipes using coconut milk like payasam, pulav, curries, gravy, biryani, sambar, cakes, milkshakes, soups, baked goodies, Iced drinks, Ice cream and Kulfi, for making coconut yogurt, porridges etc. like this the list goes on.

While extracting coconut milk for the first time we get thick milk and later for the 2nd and 3rd we get thin milk. Usually thin milk is used for curries, gravies, payasam etc but the thick will be added at the end of the dish because the milk may curdle. So, the ingredients used for making coconut milk is fresh coconuts, water.

After extracting coconut milk the remaining coconut shred can be used for baking cookies, poriyal etc. And dry roast it and store it in fridge and can be used cooking whenever needed.

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Tags: Homemade coconut milk, coconut milk, how to make coconut milk at home, fresh coconut milk, Tengina halu, Kobbari palu, Thengai paal, Nariyal ke doodh.

How to make Homemade Coconut Milk Recipe: