Herb or herbal butter milk recipe is one of the summer special drink recipe, it is a healthy recipe. It helps in digestion, hydration. It is very simple and easy to prepare at home. So, the ingredients used in this recipe are thick curd, mint leaves, ginger, coriander leaves, curry leaves, salt to taste and water as required.
Best Combo:
During lunch or with rice.
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Tags:
Herb butter milk, butter milk, spicy butter milk, summer drink, drink, cook drink.
How to make Herb Butter Milk Recipe:
Herb Butter Milk recipe
Herb butter milk recipe is a healthy summer special recipe. It is good for digestion and hydration.
- Mixer jar
- Bowl
- Strainer
- Hand blender
- ¼ cup Thick curd
- ⅛ tsp Crushed or chopped ginger
- Few curry leaves (optional)
- Few mint leaves
- Few coriander leaves
- Salt to taste
- Water as required
- Take a mixer jar and add in curd, mint leaves, curry leaves, ginger, coriander leaves and salt to taste.
- Ground them into paste.
- Add in water and strain them.
- If required add salt and water, mix them with hand blender.
- Finally the herb butter milk is ready to serve.
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