CARROT JOWAR CUP CAKE
Is a healthy and tasty cake recipe. Ingredients used in this recipe are grated carrot, jowar flour, all purpose flour, baking soda, baking powder, vanilla essence, tutti frutti for garnishing, pinch of salt, powdered sugar, eggs, oil, milk.
![Carrot Jowar Cup Cake](https://yummyashaskitchen.com/wp-content/uploads/2020/09/carrot-jowar-cup-cake.jpg)
![Carrot Jowar Cup Cake](https://yummyashaskitchen.com/wp-content/uploads/2020/09/carrot-jowar-cup-cake5.jpg)
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HOW TO MAKE CARROT JOWAR CUP CAKE:
![Take a bowl and add in egg, oil, vanilla essence and give a mix.](https://yummyashaskitchen.com/wp-content/uploads/2020/09/carrot-jowar-cup-cake2.jpg)
![Add in jowar and all purpose flour, baking soda and baking powder, pinch of salt, powdered sugar. Give a mix.](https://yummyashaskitchen.com/wp-content/uploads/2020/09/carrot-jowar-cup-cake3.jpg)
pinch of salt, powdered sugar. Give a mix.
![Add in grated carrot and give a gentle mix.](https://yummyashaskitchen.com/wp-content/uploads/2020/09/carrot-jowar-cup-cake4.jpg)
![Now the cake mix is ready to bake.](https://yummyashaskitchen.com/wp-content/uploads/2020/09/cabbage-horse-gram-side-dish4.jpg)
![Now add in cake batter to the mold and bake for 20 minutes under 180 degree Celsius.](https://yummyashaskitchen.com/wp-content/uploads/2020/09/cabbage-horse-gram-side-dish5.jpg)
![Now the Carrot Jowar Cup Cake/ ಕ್ಯಾರೆಟ್ ಜೋವರ್ ಕಪ್ ಕೇಕ್is ready to serve.](https://yummyashaskitchen.com/wp-content/uploads/2020/09/carrot-jowar-cup-cake-2.jpg)
Carrot Jowar Cup Cake
![](https://yummyashaskitchen.com/wp-content/uploads/2020/09/carrot-jowar-cup-cake1-150x150.jpg)
Carrot Jowar Cup Cake is a healthy and tasty cup cake recipe with step by step instructions and pictures are given below.
- ¼ cup Jowar Flour
- ¼ cup All purpose flour
- ¼ cup Milk
- ¼ cup Powdered sugar
- 2 tbsp Oil
- ⅛ tsp Baking Soda
- ¼ tsp Baking Powder
- ⅛ tsp Vanilla essence
- Pinch Salt
- 1 tbsp Tutti Frutti
First pre heat the oven for 180 degree celsius for 10 minutes.
Take a bowl and add in egg, oil, vanilla essence. Give a mix.
Add in jowar flour, maida, baking soda, baking powder, pinch of salt, powdered sugar. Give a mix.
Add in grated carrot and tutti frutti (optional). Give a gentle mix without lumps.
Take a cup cake mold and grease them with oil or butter and pour the cake batter.
Now bake them under 180 degree celsius for 25 minutes.
Now the healthy and tasty carrot jowar cup cake us ready to serve.
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