Yeast is used for making bread, buns, naan, kulcha, appam, bhatura etc. It is very simple and easy to active yeast. Step by step pictures and instructions are given below. So, the ingredients we need are sugar, warm milk, yeast.
Reasons why doesn’t my yeast activate:
- Yeast may not activate if the date is expired.
- If the milk or water is not warm or too hot or too cold.
- If sugar is not added.
Other Recipe Links:
Finally there are other recipes like breakfast recpes, side dish recipes, millet recipes, chutney, snack, cake recipes, salad, desserts, rice recipes, non veg recipes,meals recipe, samber and rasam, gravy and curry and the link is given above.
Tags: How to activate yeast, yeast for baking.
How to activate Yeast or yeast for baking:
How to activate yeast or yeast for baking
Yeast is used for making bread, buns, naan, kulcha, appam, bhatura etc. It is very simple and easy to active yeast. Step by step pictures and instructions are given below. So, the ingredients we need are sugar, warm milk, yeast.
- Bowl
- 1 cup Worm Milk
- 2 tbsp Yeast
- 1 tbsp Sugar
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Take a bowl and add in warm milk and sugar.
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Then give a mix and add in yeast.
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And then close the lid and allow it rest for five minutes.
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Finally the yeast is ready for baking.
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