Karnataka special bonda soup/Urad dal Fritters with Moong dal Soup is a healthy and tasty breakfast recipe with step by step pictures and instructions. So, the ingredients used in Urad dal fitters recipe are urad dal, chopped curry leaves, chopped green chilies, hing, chopped coriander leaves, oil, salt to taste. Ingredients used in moong dal soup recipe are moong dal, oil, chopped garlic and ginger, chopped onions, chopped tomatoes, curry leaves, red chili powder, tumeric powder, hing, cumin seeds, mustard seeds, water as required.
Best Combo:
Bonda + Soup.
Bonda + Samber.
Bonda + Any chutney of your choice.
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Tags: Karnataka special bonda soup, Urad dal Fritters with Moong dal Soup, bonda soup.
How to make Karnataka Special bonda soup or Urad dal Fritters:
How to make Urad dal Fitters:
How to make Bonda Moong dal Soup Recipe:
Karnataka special bonda soup/Urad dal Fritters with Moong dal Soup
Karnataka special bonda soup/Urad dal Fritters with Moong dal Soup is a healthy and tasty breakfast recipe with step by step pictures and instructions. So, the ingredients used in urad dal fitters recipe are urad dal, chopped curry leaves, chopped green chilies, hing, chopped coriander leaves, oil, salt to taste. Ingredients used in moong dal soup recipe are moong dal, oil, chopped garlic and ginger, chopped onions, chopped tomatoes, curry leaves, red chili powder, tumeric powder, hing, cumin seeds, mustard seeds, water as required.
- Mixing bowl
- Pan
- Mixer jar
Urad dal Fritters Recipe
- 1 cup Urad dal
- 3 Green chilies
- Chopped curry leaves
- Salt to taste
- Oil
Moong dal Soup Recipe
- ¼ cup Moong dal
- 2 Chopped green chilies
- 1 Chopped onions
- 1 Chopped tomatoes
- 1 tbsp Oil
- ¼ tsp Mustard seeds
- ½ tsp Cumin seeds
- 1 tsp Garlic chopped and ginger chopped
- Pinch of hing
- Pinch of turmeric powder
- 1 tsp Red chili powder
- Chopped coriander leaves for garnishing
- Half lemon squeezed
How to make Urad dal Fitters Recipe:
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Firstly wash and soak urad dal for one hour and keep it aside. Ground them in to smooth paste.
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Take a bowl and add in grounded urad dal, chopped green chilies, curry leaves, salt to taste, chopped coriander leaves.
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Give a mix for 5 minutes for a soft urad dal fitters.
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Heat oil and make small balls and drop the urad dal paste. Fry till golden brown.
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Finally the urad al fitters are ready.
How to make Bonda Moong dal Soup Recipe:
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Wash and soak moong dal and soak for one hour. Heat a pan, add in water and soaked moong dal.
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Heat a pan and add in oil, mustard seeds, green chilies, cumin seeds, chopped garlic, chopped ginger and hing.
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Add in chopped onions, chopped tomatoes, turmeric powder, salt to taste.
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Close the lid and cook in medium flame till the tomatoes are completely cooked.
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Add in red chili powder and cook. Now add in soaked moong dal.
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Add in water and cook till the water starts boiling. Finally squeeze half lemon. Garnish some chopped coriander leaves.
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Finally the Moong dal bonda soup is ready to serve.
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Finally serve urad dal fitters along with moong dal soup with chopped onions and chopped coriander leaves.
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