Crispy Ladies finger pakoda or okra pakoda or bhindi pakoda or ladies finger fitters is a healthy and simple recipe. We can serve these crispy pakoda along with coffee, tea or an accomplishment with rice etc. It is one of the best evening snack recipe. So, the ingredients used in this recipe are fresh ladies finger, gram flour, rice flour, chili powder, coriander powder, curry leaves, salt to taste, water as required, oil.
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Tags: Crispy Ladies Finger Pakodas, Bhindi Pakodas, Okra Pakodas, Pakodas, Ladies finger pakodas.
How to make Ladies Finger Pakodas, Bhindi Pakodas, Okra Pakodas:
Crispy Ladies Finger Pakoda
Crispy Ladies Finger Pakoda is a simple, healthy and tasty snack recipe. It can be served with coffee or tea, or along with rice etc. It is very simple to make with few ingredients.
- Mixing bowl
- Pan
- 250 grams Fresh Ladies finger
- 4 tbsp Gram flour
- 1 tbsp Rice flour(for crisp) (Optional)
- 2 tsp Chili powder (Adjust according to taste)
- ½ tsp Coriander powder
- Few curry leaves
- Salt as per taste
- Water as required
- Oil for frying
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Firstly clean and cut ladies finger.
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Then heat a pan and add in little oil and cut ladies finger and fry till it becomes dry or sticky property of the okra goes. And then allow it cool down completely.
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Now take a bowl and add in fried ladies finger, gram flour, rice flour, chili powder, coriander powder, salt to taste and few curry leaves. If required add little water.
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Heat a pan and add in oil and then add in the pakodas with the help of your hands or spoon.
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Deep fry them till golden brown in a medium flame.
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Finally transfer it into another bowl and serve hot with coffee, tea or with samber rice as an accomplishment.
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