Tag: how to make tomato gojju

Tomato Gojju or Gravy<span class="rmp-archive-results-widget rmp-archive-results-widget--not-rated"><i class=" rmp-icon rmp-icon--ratings rmp-icon--heart "></i><i class=" rmp-icon rmp-icon--ratings rmp-icon--heart "></i><i class=" rmp-icon rmp-icon--ratings rmp-icon--heart "></i><i class=" rmp-icon rmp-icon--ratings rmp-icon--heart "></i><i class=" rmp-icon rmp-icon--ratings rmp-icon--heart "></i> <span>0 (0)</span></span><div class='yasr-stars-title yasr-rater-stars'
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Tomato Gojju or Gravy 0 (0)
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Tomato Gojju or Gravy is a simple side dish recipe goes well with chapati, steamed rice. Ingredients used in this recipe are freshly chopped tomatoes, chopped onions, slit green chilies, oil, water as required, turmeric powder, chili powder, coriander powder, samber powder, chili powder, cumin seeds, mustard seeds, chana dal, urad dal, granish it with freshly chopped coriander leaves