Sprouted Brown Channa Sandwich

Sprouted Brown Channa Sandwich is a healthy sandwich recipe. So, the ingredients used in this recipe are sprouted brown channa, potatoes, fresh breads, chopped onions, chopped tomatoes, chopped coriander leaves, chili powder, coriander powder, turmeric powder, pepper powder, lemon juice, salt to taste, water as required, butter or ghee, oil. For additional flavor even we can spread mint chutney or tomato sauce on the bread while assembling the sandwich(optional).

Sprouted Brown Channa Sandwich
Sprouted Brown Channa Sandwich

Finally there are other recipes like breakfast recipes, side dish recipes, millet recipes, cake recipes, desserts, rice recipes, non veg recipes and the link is given above.

Tags: Sprouted Brown Channa Sandwich, Sandwich, Healthy channa sandwich.

Sprouted Brown Channa Sandwich

Sprouted Brown Channa Sandwich is a healthy sandwich recipe. It can be served for morning breakfast and even for evening snack.

  • 1 cup Sprouted Brown Channa
  • 3 Potatoes
  • 1 Chopped big onion
  • 1 Chopped tomato
  • ¼ cup Freshly chopped coriander leaves
  • ½ tsp Chili powder
  • ½ tsp Coriander powder
  • ¼ tsp Pepper powder
  • ⅛ tsp Turmeric powder
  • 1 tbsp Lemon Juice
  • Mint chutney (Optional)
  • 8 Bread slice
  • Butter as required
  • Salt as per taste
  1. Firstly pressure cook sprouted brown channa and potato. Then smash them and keep it aside.

  2. Take a bowl and add in smashed channa and potato, chopped onion, tomato, coriander leaves, chili powder, coriander powder, turmeric powder, pepper powder, lemon juice, turmeric powder, salt to taste.

  3. Give a mix, if required add in salt or spices according to your taste.

  4. Now toast the bread by adding in ghee or butter and keep it aside.

  5. Now place the toasted bread on the plate and spread butter, mint chutney and then add in prepared channa mix.

  6. Finally the Sprouted brown channa sandwich is ready to serve.

Methods: How to make Sprouted Brown Channa Sandwich

Firstly pressure cook sprouted brown channa and potatoes.
Firstly pressure cook sprouted brown channa and potatoes.
Smash them and keep it aside.
Smash them and keep it aside.
Take a bowl and add in smashed channa, chopped onions, tomatoes, coriander leaves, chili powder, coriander powder, turmeric powder, pepper powder, salt to taste, lemon juice.
Take a bowl and add in smashed channa, chopped onions, tomatoes, coriander leaves, chili powder, coriander powder, turmeric powder, pepper powder, salt to taste, lemon juice.
Give a mix. If required add in required salt and spices according to your taste.
Give a mix. If required add in required salt and spices according to your taste.
Toast the bread and spread some butter.
Toast the bread and spread some butter.
Now add in (mint chutney or tomato sauce - optional), prepared channa mix.
Now add in (mint chutney or tomato sauce – optional), prepared channa mix.
Finally the healthy and tasty filling sprouted brown channa sandwich is ready to serve.
Finally the healthy and tasty filling sprouted brown channa sandwich is ready to serve.
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Hi! I’m Asha!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.


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